A small mobile street food catering
business based in Weston-super-Mare will be joining us this year. Started by Gill and Rob four years ago, their aim is to provide a flexible, high quality food choice to customers.
fully inclusive of vegetarians, vegans, meat lovers and with a gluten free option. Using fresh ingredients, they create and bake delicious Italian style pizzas in an impressive wood-fired oven mounted onto Pepe, our Italian Piaggio van!
In true artisan street food style, their set up is designed so customers can watch the complete process of creating hot, fresh pizza bursting with flavour in just minutes.